To preserve the unique tastes of different fish & seafood, supply chain journeys must also be unique for each.
Whether fresh or frozen, what remains true for all is the need to eliminate multiple handovers, reduce waste, and race against shelf-life.
Supply chain integration
Integrating the supply chain from port to dock can help to overcome all these challenges. With A.P. Moller - Maersk’s state-of-the-art reefer technology and growing network of cold stores, ensure an unbroken supply chain for your fish and seafood and enable sustainable shipping all the way.
Maersk are excited to be at Seafood Expo 2022, in Barcelona, Spain and give a complete walkthrough of their latest innovations that are re-shaping the world of cold chain logistics. Come meet the seafood experts at booth XX, at the expo and tell them how they can make the supply chain journey even more meaningful. Discover digital tools and dashboards to streamline the supply chain with ease and flexibility.
Captain Peter - Maersk’s 24/7 virtual reefer assistant
Supply chain visibility is the key to ensuring inventory optimisation and reducing wastage
Supply chain visibility is the key to ensuring inventory optimisation and reducing wastage. With Captain Peter, Maersk’s 24/7 virtual reefer assistant, know the conditions inside the cargo, at every step of its journey from the comfort of the home.
Get instant notifications on customs clearance and detect any issue inside the cargo, before it turns into a problem. Give the supply chain the flexibility it requires and take decisions on-the-go, in order to meet evolving market conditions.
Seafood Expo 2022
Seafood Expo 2022 offers the chance to meet like-minded people from the maritime industry and engage in impactful conversation around supply chain sustainability and its long-term implication.
Attendees to the expo can get inspired by industry leaders and learn new hacks on how to build resilience and make the supply chain work to their advantage.